唐蒿菜 / Tong Hou
RM 9.00
莧菜 / Ying Choy
RM 8.00
西洋菜 / Watercress
白菜 / Chinese Cabbage
香港甜油麦 / Hong Kong Sweet Yao Mak
RM 10.00
白蘿白片 / White Radish
蓮藕 / Lotus Roots
RM 13.00
金针菇 / Needle Mushroom
有機秀珍菇 / Organic Pearl Mushroom
RM 14.00
鵪鶉蛋(熟) / Quail Egg (5pcs) - Cooked
本地腐皮 / Local Fried Beancurd
山水豆腐 / Mountain Tofu
日本豆腐 / Japanese Tofu
鮮蝦 - AA Size / AA Size Fresh Tiger Prawn
From RM 23.00
鮮石斑魚片 - Fresh Sliced Grouper Fish
From RM 18.00
日本鮮扇貝 - Jap Half Shell Scallop (AA Size)
From RM 24.00
新鮮沙白 - Fresh Big Clam (Limited Stock)
鮮魷魚筒仔 - Fresh Small Squid Tube
RM 22.00
新西蘭特大青口 - Nz Big Mussels
自製魚鰾 - Home Made Fish Maw
RM 21.00
日本蟹肉條 - Japanese Crab Meat Stick
From RM 12.00
芝士魚餅 - Cheese Fish Cake
From RM 10.00
港式滑牛肉片 / Local Beef Slices
From RM 19.00
櫻花豬肉片 / Sakura Premium Pork Slice
From RM 16.00